Front Of House Manager
Job DescriptionRestaurant Manager/ Front of House ManagerLocal FavoriteOur Company is an industry leader looking for an enthusiastic Front of House Manager/ Restaurant Manager to join our family.
Is your focus on your guests' experience, anticipating and understanding guests' needs and exceed their expectations? Apply Today for our location in Clearwater, Fl.
.
Our restaurant has strong, local roots and a rich history that help us keep our loyal customer base.
We are continuing to expand our locations across the state of Florida and look forward to bringing our award-winning service and food to more guests! If you would like to add to the success of our company and join our family, apply today! This is a great opportunity to become our Restaurant Manager in Clearwater, Fl.
and you won't want to miss it!Title of Position:
Restaurant Manager/ Front of House Manager
Job Description:
The Front of House Manager/ Restaurant Manager will identify supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems concerning menus and staff.
The Restaurant Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll and set goals for hourly staff to meet and hold them accountable when goals fall short.
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the General Manager on a daily basis.
Benefits:
oIndustry Competitive SalaryoMedical InsuranceoDental InsuranceoVision InsuranceoLife Insurance
Qualifications:
oThe Front of House Manager Restaurant Manager must have restaurant management experience of at least 3 yearsoA passion for mentoring and developing others is a must for the Restaurant ManageroA solid track record in achieving financial results is a must for the Restaurant ManageroTrust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant ManageroOpen availability is a requirement for the Restaurant ManagerApply Now - Front of House Manager/ Restaurant Manager located in Clearwater, Fl.
If you would like to be considered for this position, email your resume to email protected Meet Your RecruiterTony BryantTony joined the hospitality industry in 2013 and has never looked back!His passion has always been leading and teaching great people and seeing them successful at what they do, as there is no greater feeling.
Tony graduated with his B.
A.
S.
in Organizational Leadership from the University of West Georgia in 2020 and has nearly ten years of leadership experience across the Hospitality/ Restaurants and Retail spaces.
229-225-7041 email protected Connect on LinkedIn Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry.
The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
Recommended Skills Administration Coaching And Mentoring Customer Satisfaction Finance Financial Management Occupational Safety And Health Estimated Salary: $20 to $28 per hour based on qualifications.
Is your focus on your guests' experience, anticipating and understanding guests' needs and exceed their expectations? Apply Today for our location in Clearwater, Fl.
.
Our restaurant has strong, local roots and a rich history that help us keep our loyal customer base.
We are continuing to expand our locations across the state of Florida and look forward to bringing our award-winning service and food to more guests! If you would like to add to the success of our company and join our family, apply today! This is a great opportunity to become our Restaurant Manager in Clearwater, Fl.
and you won't want to miss it!Title of Position:
Restaurant Manager/ Front of House Manager
Job Description:
The Front of House Manager/ Restaurant Manager will identify supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems concerning menus and staff.
The Restaurant Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll and set goals for hourly staff to meet and hold them accountable when goals fall short.
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the General Manager on a daily basis.
Benefits:
oIndustry Competitive SalaryoMedical InsuranceoDental InsuranceoVision InsuranceoLife Insurance
Qualifications:
oThe Front of House Manager Restaurant Manager must have restaurant management experience of at least 3 yearsoA passion for mentoring and developing others is a must for the Restaurant ManageroA solid track record in achieving financial results is a must for the Restaurant ManageroTrust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant ManageroOpen availability is a requirement for the Restaurant ManagerApply Now - Front of House Manager/ Restaurant Manager located in Clearwater, Fl.
If you would like to be considered for this position, email your resume to email protected Meet Your RecruiterTony BryantTony joined the hospitality industry in 2013 and has never looked back!His passion has always been leading and teaching great people and seeing them successful at what they do, as there is no greater feeling.
Tony graduated with his B.
A.
S.
in Organizational Leadership from the University of West Georgia in 2020 and has nearly ten years of leadership experience across the Hospitality/ Restaurants and Retail spaces.
229-225-7041 email protected Connect on LinkedIn Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry.
The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
Recommended Skills Administration Coaching And Mentoring Customer Satisfaction Finance Financial Management Occupational Safety And Health Estimated Salary: $20 to $28 per hour based on qualifications.
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